"It's like one of those Food
Now, I don't love all of the food network chefs, and the ones who use pre-chopped/pre-washed/pre-shredded EVERYTHING make me a little ill when they claim it's the same as doing it yourself, just quicker. (Semi-Homemade is fine by me. Even the title says it's not the same!) And garlic from a jar is often kinda bland. However, I have had some darn good meals for 4 that cost under $10. They can stick with fashion, I'll stick with food.
Tiney wants to know WHO said that about her food network friends!
ReplyDeleteBland??? Not with cilantro, sage, rosemary and thyme in the garden! Not to mention the awesome tomatoes we have a bucketful of waiting to be sliced,diced and sauced!
Yeesh!
xoxoxox