Tuesday, August 22, 2017

Day 1

Breakfast : deconstructed frittata (read : was too tired to make it last night, but had the ingredients.) potato, hard boiled egg, and broccoli

Lunch : salad, tuna, oil and balsamic, hard boiled egg, half an avocado

Snacks : dried, unsweetened Mango, mixed nuts (no peanuts!), apple

Dinner : sweet potato hash with ok sausage, onions, spinach

Turns out I'm not a fan of balsamic with tuna and egg. Better get on making other options!

Today was fine, but it's going to take a lot more energy than usual to make all my meals. I can do it, but I can't imagine doing a whole30 while making different food for kids!

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