Well, this one is just dressed-up fruit, but I think that the dip makes it fancy enough to be worth posting. If you wanted to make it really cool, you could cut the fruit into bite-size pieces and put it on a skewer like a fruit kabob! But that would add time, too. If you want to be more indulgent, have some caramel or chocolate on hand to drizzle over the top.
Yogurt fruit dip
Prep time: 5 min
1 (6-8 oz) container vanilla yogurt
3/4 cup whipped topping (your choice - low fat or even real cream)
Pour yogurt and whipped topping into a bowl. Gently stir to combine. Refrigerate until time to serve. Cut fruit into manageable pieces (strawberry halves, apple slices, etc.) and serve.